Introduction to sensory evaluation of food products / Shiv Kumar and Noopur Gautam.
Material type:
TextPublication details: Canada : Delve publishing, ©2023.Description: xx, 252 pages : color illustrations ; 24 cmISBN: - 9781774694787
- 2023 DC 664.07 K960
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Circulation
|
UM Digos College - LIC | Circulation | DC 664.07 K960 2023 (Browse shelf(Opens below)) | Available | 27594 |
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Includes bibliography and index.
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