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1.
Cocktail making and bartending / Madelyn Wilson by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Larsen & Keller Education., ©2017
Availability: Items available for loan: UM Digos College - LIC (1)Call number: DC 641.874 W691 2017.

2.
Wine making, tasting and selecting / Adam Heller by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Larsen & Keller Education, ©2017
Availability: Items available for loan: UM Digos College - LIC (1)Call number: DC 641.22 H367 2017.

3.
Mastering the art of baking / Craig Connor by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Larsen & Keller Education, ©2018
Availability: Items available for loan: UM Digos College - LIC (2)Call number: DC 641.815 C762 2018, ...

4.
The broadcast journalism handbook/ Earl Conley by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York: Larsen & Keller Education, ©2019
Availability: Items available for loan: UM Digos College - LIC (1)Call number: DC 070.19 C761 2019.

5.
Essential Linguistic / Sasha Ortega. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Larsen & keller education, ©2020
Availability: Items available for loan: UM Digos College - LIC (1)Call number: DC 410 Or82 2020.

6.
Effective project management / Tyson Fowler. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Larsen & Keller Education, ©2024
Availability: Items available for loan: UM Digos College - LIC (1)Call number: DC 658.404 F829 2024.

7.
Menu planning / Hector Moura. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Larsen & Keller Education, ©2025
Availability: Items available for loan: UM Digos College - LIC (1)Call number: DC 642 M865 2025.

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