Risk management as applied to safety, security and sanitation in food service / Merceditas E. Dela Cruz, Elpedia Marte-Lago and John Paul G. Buenaventura.
Material type:
TextPublication details: Manila : Mindshapers Co., Inc., ©2025.Description: vi, 220 pages : illustrations ; 23 cmISBN: - 9786214063963
- DFil 664.0723 D370 2025
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Filipiniana
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UM Digos College - LIC | Filipiniana | DFil 664.0723 D370 2025 (Browse shelf(Opens below)) | 1 | Available | 29008 | ||
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Filipiniana
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UM Digos College - LIC | Filipiniana | DFil 664.0723 D370 2025 (Browse shelf(Opens below)) | 2 | Available | 29037 | ||
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Filipiniana
|
UM Digos College - LIC | Filipiniana | DFil 664.0723 D370 2025 (Browse shelf(Opens below)) | 3 | Available | 29038 |
Browsing UM Digos College - LIC shelves, Collection: Filipiniana Close shelf browser (Hides shelf browser)
| DFil 664.05 Os59 2019 HM elect 1 : | DFil 664.0723 D370 2025 Risk management as applied to safety, security and sanitation in food service / | DFil 664.0723 D370 2025 Risk management as applied to safety, security and sanitation in food service / | DFil 664.0723 D370 2025 Risk management as applied to safety, security and sanitation in food service / | DFil 664.0723 Os59 2019 Risk management as applied to safety, security and sanitation/ | DFil 664.0723 R494 2021 Risk management as applied to safety, security and sanitation / | DFil 664.0723 So56 2023 Risk management : as applied to safety, security and sanitation / |
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