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Food processing and preservation / edited by Anton Kuris.

Contributor(s):

Kuris, Anton [editor.]

Material type: Text

Text

TextPublication details: India : Discovery Publishing House, ©2024.Description: v, 264 pages : Illutrations ; 25 cmISBN:

9788119365340

Subject(s):

Food industry and trade

DDC classification:

DC 664 F739 2024

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Circulation	UM Digos College - LIC	Circulation	DC 664 F739 2024 (Browse shelf(Opens below))	Available		28575

Includes references and index.

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