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Food handling practices of street food vendors and the level of costumer's awareness on food preparation in Digos City/ Maria Fe A. Bacaro, Adrianne G. Capoy and Ian Neil C. Pantillo.

By: Contributor(s): Material type: TextTextPublication details: Digos City: UMDC June 28, 2013Description: 47 pages; 30 cmSubject(s): DDC classification:
  • 2013 UT 0452 B12
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