Normal view MARC view ISBD view

Fundamentals in food service operations / (Record no. 17265)

MARC details
000 -LEADER
fixed length control field	00584nam a2200169 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	220907b \|\|\|\|\| \|\|\|\| 00\| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9786218179264
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number	2022
Classification number	DFil 647.95068
Item number	B198
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	Baliste, Bryan D.
9 (RLIN)	45930
245 ## - TITLE STATEMENT
Title	Fundamentals in food service operations /
Statement of responsibility, etc.	Bryan D. Baliste.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc.	Manila :
Name of publisher, distributor, etc.	Edric Publishing Inc.,
Date of publication, distribution, etc.	©2022.
300 ## - PHYSICAL DESCRIPTION
Extent	105 pages :
Other physical details	illustrations ;
Dimensions	25 cm.
500 ## - GENERAL NOTE
General note	Includes index and bibliography.<br/>
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Food service management.
9 (RLIN)	45931
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Restaurant management.
9 (RLIN)	39336
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme	Dewey Decimal Classification
Koha item type	Filipiniana

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Collection code	Home library	Current library	Date acquired	Source of acquisition	Cost, normal purchase price	Total Checkouts	Full call number	Barcode	Date last seen	Price effective from	Koha item type
		Dewey Decimal Classification			Filipiniana	UM Digos College - LIC	UM Digos College - LIC	08/16/2022	Purchased	776.00		DFil 647.95068 B198 2022	27241	05/15/2025	09/07/2022	Filipiniana