Normal view MARC view ISBD view

Restaurant service basics / Sondra J. Dahmer, Kurt W. Kahl.

By:

Contributor(s):

Material type: Text

TextPublication details: Hoboken, N.J. : John Wiley & Sons, c2009.Edition: Second editionDescription: xii, 196 pages : illustrations ; 24 cmISBN:

Subject(s):

DDC classification:

LOC classification:

Online resources:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Circulation	UM Digos College - LIC Book Cart	Circulation	DC 642.6 D14 2009 (Browse shelf(Opens below))	1	Available		21102
Circulation	UM Digos College - LIC	Circulation	DC 642.6 D14 2009 (Browse shelf(Opens below))	2	Available		21311

Includes bibliographical references (p. 189-190) and index.

There are no comments on this title.

to post a comment.