UM Logo

3GE collection on food science : advances in dairy ingredients / 3G E-Learning.

By: Contributor(s): Material type: TextTextPublication details: New York : 3G E-Learning LLC, ©2023.Description: xii, 273 pages : color illustration ; 26 cmISBN:
  • 9781984681102
Subject(s): DDC classification:
  • 2023 DC 636.2142 T413
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Status Date due Barcode
Circulation Circulation UM Digos College - LIC Circulation DC 636.2142 T413 2023 (Browse shelf(Opens below)) Available 27653

Includes references and index.

There are no comments on this title.

to post a comment.

UM Bansalan College - Learning and Information Center • Managed and maintained by BeNPaL® • Powered by Koha Library Software - Version 24.05.03