Banquet and catering management / Francis Alvin E. Rosalda and Angelie Marie L. Vizconde.
Material type:
TextPublication details: Manila : Edric Publishing House, ©2022.Description: 92 pages : illustrations ; 25 cmISBN: - 9786218179844
- 2022 DFil 647.95 R710
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Filipiniana
|
UM Digos College - LIC | Filipiniana | DFil 647.95 R710 2022 (Browse shelf(Opens below)) | Available | 27140 |
Includes bibliographical references.
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