| 000 | 00725nam a22001937a 4500 | ||
|---|---|---|---|
| 008 | 151021b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-4496-4741-4 (pbk.:alk. paper) | ||
| 082 |
_aDC 613.2 _bAn546 |
||
| 100 |
_9101 _aAnderson, John J.B. |
||
| 245 |
_aHuman nutrition: _bhealthy options for life/ _cJohn J. B. Anderson, Martin M. Root and Sanford C. Garner |
||
| 260 |
_aBurlington, MA _bJones & Bartlett Learning _c2015 |
||
| 300 |
_axxiii, 616 pages: _bIllustrations (colored); _c28 cm. |
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| 500 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_9104 _aNutritional physiological phenomena |
|
| 650 | 0 |
_9105 _aFood |
|
| 700 |
_9102 _aRoot, Martin M. |
||
| 700 |
_9103 _aGarner, Sanford C. |
||
| 942 |
_2ddc _cDC |
||
| 999 |
_c42 _d42 |
||