| 000 | 00921nam a22002417a 4500 | ||
|---|---|---|---|
| 008 | 160803b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a978-0-340-98399-7 | ||
| 082 |
_22009 _aDC 641.5 _bF78 |
||
| 100 |
_912157 _aFoskett, David |
||
| 245 |
_aFoundation practical cookery/ _cDavid Foskett, Victor Ceserani, John Campbell with contributions from Zamzani Abdul Wahab, Patricia Paskins andJacqueline Parks. |
||
| 260 |
_aLondon: _bHodder Education, _cc2009. |
||
| 300 |
_axii, 336 pages: _bcolor illustrations; _c28 cm. |
||
| 500 | _aIncludes index and glossary. | ||
| 650 | 0 |
_912158 _aCooking |
|
| 650 | 0 |
_912159 _aCatering |
|
| 700 |
_912160 _aCeserani, Victor _eAuthor |
||
| 700 |
_912161 _aCampbell, John _eAuthor |
||
| 700 |
_912162 _aWahab, Zamzani Abdul _eAuthor |
||
| 700 |
_912163 _aPaskins, Patricia _eAuthor |
||
| 700 |
_912164 _aParks, Jacqueline _eAuthor |
||
| 365 |
_aPhp _b3995.00 |
||
| 942 |
_2ddc _cDC |
||
| 999 |
_c3652 _d3652 |
||