| 000 | 00823nam a22001937a 4500 | ||
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| 005 | 20250915150413.0 | ||
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| 082 | _aDPer 647.95 J826 January-December 2021 v. 24 n. 1-6 | ||
| 100 |
_aTaylor, Jr., Scott. _963963 |
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| 245 |
_aCampus dining goes mobile : _bintentions of college students to adopt a mobile food-ordering app / _cScott Taylor, Jr. |
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| 260 |
_aUSA ; _bTaylor and Francis Group, LLC , _cMarch-April 2021. |
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| 300 |
_aVolume 24, pages 121-139 : _billustration ; _c26 cm. |
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| 500 | _aJournal of Foodservice Business Research, vol. 24, no. 2, pages 121-139, March-April 2021. | ||
| 650 | 0 |
_aCampus dining. _967452 |
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| 650 | 0 |
_aProductivity orientation. _967453 |
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| 650 | 0 |
_aMobile apps. _967454 |
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| 700 |
_aTaylor, Jr., Scott. _963963 |
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| 942 |
_2ddc _cPER |
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| 999 |
_c23163 _d23163 |
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