| 000 | 00800nam a22001817a 4500 | ||
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| 005 | 20250827121120.0 | ||
| 008 | 240828b ||||| |||| 00| 0 eng d | ||
| 082 | _aDPer 647.95 J826 January-December 2019 v. 22 n. 1-6 | ||
| 100 |
_aWhaley, Jeremy E. _eauthor. _959200 |
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| 245 |
_aDrivers and impact of restaurant tipping behavior / _cJeremy E. Whaley, Sun-Hwa Kim, and Youn-Kyung Kim. |
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| 260 |
_aPhiladelphia ; _bTaylor & Francis Group , _cMarch-April 2019. |
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| 300 |
_aVolume 22, pages 117-131 : _billustration ; _c26 cm. |
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| 500 | _aJournal of Foodservice Business Research, vol. 22, no. 2, pages 117-131, March-April 2019. | ||
| 700 |
_aWhaley, Jeremy E. _eauthor. _959200 |
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| 700 |
_aKim, Sun-Hwa. _eauthor. _959201 |
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| 700 |
_aKim, Youn-Kyung. _eauthor. _959202 |
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| 942 |
_2ddc _cPER |
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| 999 |
_c20968 _d20968 |
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