| 000 | 00478nam a2200145 4500 | ||
|---|---|---|---|
| 999 |
_c17336 _d17336 |
||
| 008 | 220924b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781984636263 | ||
| 082 |
_22020 _aDC 647.95068 _bQ401 |
||
| 245 | _aQuick food service operations. | ||
| 260 |
_aNew York : _b3G E-Learning, _c©2020. |
||
| 300 |
_axiii, 321 pages : _bcolor illustrations ; _c25 cm. |
||
| 500 | _aIncludes bibliographical references and index. | ||
| 650 |
_aFood service management. _946136 |
||
| 942 |
_2ddc _cDC |
||