| 000 | 00567nam a22001697a 4500 | ||
|---|---|---|---|
| 999 |
_c15680 _d15680 |
||
| 008 | 201019b ||||| |||| 00| 0 eng d | ||
| 020 | _a9713000897 | ||
| 082 |
_21992 _aDFil 664 _bG22 |
||
| 100 |
_aGatchalian, M. M. _942432 |
||
| 245 |
_aIntroduction to food technology/ _cM. M. Gatchalian |
||
| 260 |
_aManila: _bMerriam & Webster Inc., _c©1992. |
||
| 300 |
_aiii, 386 pages: _billustrations; _c25 cm. |
||
| 500 | _aIncludes bibliographical references and index. | ||
| 650 |
_aFood industry and trade. _942433 |
||
| 700 |
_aDe Leon, S.Y. _942434 |
||
| 942 |
_2ddc _cDFIL |
||