| 000 | 00690nam a22001937a 4500 | ||
|---|---|---|---|
| 999 |
_c14945 _d14945 |
||
| 008 | 200203b ||||| |||| 00| 0 eng d | ||
| 020 | _a978-621-418-069-1 | ||
| 082 |
_22019 _aDFil 664.0723 _bOs59 |
||
| 100 |
_aOsorno, Rene D. _939734 |
||
| 245 |
_aRisk management as applied to safety, security and sanitation/ _cRene D. Osorno and Grayfield T. Bajao |
||
| 260 |
_aQuezon City: _bWiseman's Books Trading, Inc., _c©2019. |
||
| 300 |
_ai, 68 pages: _billustration; _c25 cm. |
||
| 500 | _aIncludes bibliography. | ||
| 650 |
_aFood -- Safety measures. _942926 |
||
| 650 |
_aFood -- Risk assessment. _942927 |
||
| 700 |
_aBajao, Grayfield T. _939821 |
||
| 365 | _b760.00 | ||
| 942 |
_2ddc _cDFIL |
||