| 000 | 00617nam a2200181 4500 | ||
|---|---|---|---|
| 999 |
_c10937 _d10937 |
||
| 008 | 180927b ||||| |||| 00| 0 eng d | ||
| 020 | _a978-81-203-2086-4 | ||
| 082 |
_22016 _aDC 641.4 _bSi94 |
||
| 100 |
_aSivasankar, B. _931774 |
||
| 245 |
_aFood processing and preservation / _cB. Sivasankar. |
||
| 260 |
_aNew Delhi : _bPHI Learning Private Limited, _c2016. |
||
| 300 |
_axii, 360 pages : _billustrations ; _c24 cm. |
||
| 500 | _aIncludes bibliographical references and index. | ||
| 650 |
_aFood preservation _931775 |
||
| 650 |
_aFood technology and service _931776 |
||
| 365 |
_b1,500.00 _cPhp |
||
| 942 |
_2ddc _cDC |
||