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1.
Understanding eating behaviors of foreign residents : a case of Turkey / Ahu Sezgin and Abdullah Tanrisevdi. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA ; Taylor and Francis Group, LLC , September-October 2021
Availability: Items available for reference: UM Digos College - LIC: Not for loan (1)Call number: DPer 647.95 J826 January-December 2021 v. 24 n. 1-6.

2.
Food safety knowledge, training methods, and barriers to training : an examination of the U.S. food truck industry / Sara Ghezzi, Baker Ayoun, and Yee Ming Lee. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA ; Taylor and Francis Group, LLC , September-October 2021
Availability: Items available for reference: UM Digos College - LIC: Not for loan (1).

3.
Are halal food supply chains sustainable : a review and bibliometric analysis / Abderahman Rejeb, Karim Rejeb, and Suhaiza Zailani. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA ; Taylor and Francis Group, LLC , September-October 2021.
Availability: Items available for reference: UM Digos College - LIC: Not for loan (1)Call number: DPer 647.95 J826 January-December 2021 v. 24 n. 1-6.

4.
Preferences for nutrition information in foodservice outlets among Greek consumers / Katerina Giazitzi and George Boskou. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA ; Taylor and Francis Group, LLC , September-October 2021.
Availability: Items available for reference: UM Digos College - LIC: Not for loan (1)Call number: DPer 647.95 J826 January-December 2021 v. 24 n. 1-6.

5.
Effectiveness of anthropomorphism in ugly food promotion : do gender and age matter? / Xiaolong Shao, EunHa Jeong, and SooCheong (Shawn) Jang. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA ; Taylor and Francis Group, LLC , September-October 2021
Availability: Items available for reference: UM Digos College - LIC: Not for loan (1)Call number: DPer 647.95 J826 January-December 2021 v. 24 n. 1-6.

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