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	1.	Designing and developing training programs/ Janis Fisher Chan. by Chan, Janis Fisher Series: Pfeiffer essential resources for training and HR professionals \| Pfeiffer essential guides to training basics Material type: Text; Format: print ; Literary form: Not fiction Publication details: USA: John Wiley & Sons, Inc., c2010 Availability: Items available for loan: UM Digos College - LIC (1)Call number: DC 658.3124 C36d 2010. Place hold Add to cart (remove)
	2.	Training success in restaurants : the trainer's effort to articulate knowledge / Jose Luis Ballesteros-Rodriguez, Lidia Hernandez-Lopez, Francisca Rosa Alamo-Vera, and Petra De Saa-Perez. by Ballesteros-Rodriguez, Jose Luis [author.] Ballesteros-Rodriguez, Jose Luis [author.] Hernandez-Lopez, Lidia [author.] Alamo-Vera, Francisca Rosa [author.] Saa-Perez, Petra De [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom ; Taylor & Francis Group, LLC , 2022 Availability: Items available for reference: UM Digos College - LIC: Not for loan (1)Call number: DPer 647.94068 In821 2022 v. 23 n. 1-4. Add to cart (remove)
	3.	Micro-training : a path to collaborative success with paraeducators / Kristian Seeley, La-Toria Smith, Lauren J. Lieberman, and Michelle Grenier. by Seeley, Kristian [author.] Seeley, Kristian [author.] Smith, La-Toria [author.] Lieberman, Lauren J [author.] Grenier, Michelle [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Virginia ; American Alliance for Health , October 2020 Availability: Items available for reference: UM Digos College - LIC: Not for loan (1)Call number: DPer 613.705 J826 January-December 2020 v. 91 n. 1-9. Add to cart (remove)