Moura, Hector <br/><br/>
Menu planning / 
Hector Moura. 
 - New York :  Larsen & Keller Education,  ©2025. 
 - vii, 289 pages :  illustrations (some colors) ;  27 cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>9781641732912 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Menus--Planning.<br/>Food service.<br/>Dinners and dining.
<br/><br/><label>Dewey Class. No.: </label>DC 642 M865 2025