Yilmaz, Gökhan. <br/><br/>
How does the covid-19 outbreak affect the food and beverage industry in Turkey? :   proposal of a holistic model / 
Gökhan Yilmaz and Ayşe Şahin. 
 - USA ; 	  Taylor and Francis Group, LLC ,   November-December 2021. 
 - Volume 24, pages 629-665 :  illustration ;  26 cm. 
<br/><br/> Journal of Foodservice Business Research, vol. 24, no. 6, pages 629-665, November-December 2021. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>COVID-19 Pandemic, 2020 --Influence.<br/>Food and beverage industry.<br/>Crises.
<br/><br/><label>Dewey Class. No.: </label>DPer 647.95 J826 January-December 2021 v. 24 n. 1-6