Verran, Joana. <br/><br/>
Refreshing the public appetite for good bacteria :  menus made by microbes / 
Joana Verran, James Redfern, Haleh Moravej, and Yvonne Adebola. 
 - United kingdom ;  Taylor & Francis Group,   February 2019. 
 - volume 53m, pages 34-46,  illustration. 
<br/><br/> Journal of Biological Education, v. 53 n. 1, pages 34-46, February 2019. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Audiences.<br/>Museums.<br/>Science Education.
<br/><br/><label>Dewey Class. No.: </label>DPer 570 J826 2021 v. 53 n. 1-5.