Chatfield, Hyun Kyung. <br/><br/>
Preferred stock issuance in the restaurant industry and financial distress / 
Hyun Kyung Chatfield, Robert E. Chatfield, Seyhmus Baloglu, and Percy Poon. 
 - USA ;  Taylor & Francis Group ,   September-October 2020. 
 - Volume 23, pages 401-416 :  illustration ;  26 cm. 
<br/><br/> Journal of Food Service Business Research, vol. 23, no. 5, pages 401-416, September-October 2020. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Restaurants.	<br/>Financial crises.<br/>Preferred stock.
<br/><br/><label>Dewey Class. No.: </label>DPer 647.95 J826 January-December 2020 v. 23 n. 1-6