Annaraud, Katerina. <br/><br/>
Predicting satisfaction and intensions to use online food delivery :	  what really makes a difference? / 
Katerina Annaraud and Katerina Berezina. 
 - USA ;  Taylor & Francis Group ,   July-August 2020. 
 - Volume 23, pages 305-323 :  illustration ;  26 cm. 
<br/><br/> Journal of Food Service Business Research, vol. 23, no. 4, pages 305-323, July-August 2020. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service.<br/> Food ordering.<br/>Food quality.
<br/><br/><label>Dewey Class. No.: </label>DPer 647.95 J826 January-December 2020 v. 23 n. 1-6