TY  - BOOK
AU  - Rosalda, Francis Alvin E.
AU  - Vizconde, Angelie Marie L.,  
TI  - Banquet and catering management
SN  - 9786218179844
U1  - DFil 647.95 2022
PY  - 2022///
CY  - Manila
PB  - Edric Publishing House
KW  - Dinners and dining
KW  - Food service
KW  - Management.
N1  - Includes bibliographical references
ER  -