Basic foods / 
authored and edited by 3G E-Learning. 
 - New York :  3G E-Learning,  ©2020. 
 - xiii, 386 pages :  color illustrations ;  25 cm.  compact disc. 
<br/><br/> Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781984635464 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food. <br/>Food   --Composition. 
<br/><br/><label>Dewey Class. No.: </label>DC 641.5  / B292