A visual reference to culinary arts. 

 - New York :  3G E-Learning,  ©2020. 
 - vii, 242 pages :  color illustrations ;  23 cm. 
<br/><br/> Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781984638113 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking. 
<br/><br/><label>Dewey Class. No.: </label>DC 641.5  / V829