3G handy guide :   food preparation and safety / 
3G E-Learning. 
 - New York :  3G E-Learning,  ©2020. 
 - ix, 265 pages :  color illustrations ;  23 cm.  compact disc. 
<br/><br/> Includes bibliographical references and index.<br/>  
<br/><br/><label>ISBN: </label>9781984637857 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service  --Sanitation.
<br/><br/><label>Dewey Class. No.: </label>DC 363.7296  / T413