TY  - BOOK
AU  - Moore, Charlotte.
TI  - Managing service in food and beverage operations
SN  - 9781641729550
U1  - DC 647.95068 2022
PY  - 2022///
CY  - New York
PB  - Larsen & Keller
KW  - Food service management.
N1  - Includes index
ER  -