TY  - BOOK
AU  - Gibson, Freya.
TI  - Dessert making : : intermediate 
SN  - 9781641725293
U1  - DC 641.86 2022
PY  - 2022///
CY  - New York
PB  - Larsen & Keller, 
KW  - Desserts
KW  - Cooking
KW  - Vocational guidance
N1  - Includes index
ER  -