Prepare specialized food items/ 

 - New York, NY :  3G E-Learning,  ©2019. 
 - vii, 218 pages :  color illustrations ;  23 cm 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>978-1-98462-547-2 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking<br/>Food service
<br/><br/><label>Dewey Class. No.: </label>DC 641.5  / T413