TY  - BOOK
AU  - Connor, Craig.
TI  - Mastering the art of baking
SN  - 978-1-63549-870-7
U1  - DC 641.815  2018
PY  - 2018///
CY  - New York
PB  -  Larsen & Keller Education
KW  - Baking.
KW  - Baking -- Vocational guidance
KW  - Cooking.
N1  - Includes index
ER  -