Heller, Adam. <br/><br/>
Wine making, tasting and selecting / 
Adam Heller 
 - New York :  Larsen & Keller Education,  ©2017. 
 - vi, 253 pages :  color illustrations ;  27 cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>978-1-63549-618-5 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Wine and wine making. <br/>Wine tasting. <br/>Wine -- Storage.
<br/><br/><label>Dewey Class. No.: </label>DC  641.22  / H367