A-Z hotel management and catering/ Ram Naresh Mahaling.
Material type:
TextPublication details: New Delhi: Centrum Press, c2009.Description: 309 pages; 22 cmISBN: - 978-93-80106-99-1
- DC 647.94068 M11 2009
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Circulation
|
UM Digos College - LIC | Circulation | DC 647.94068 M11 2009 (Browse shelf(Opens below)) | Available | 21002 |
Includes index.
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