Human resources management in the hospitality industry/ David K. Hayes and Jack D. Ninemeier.
Material type:
TextPublication details: New Jersey: John Wiley & Sons, c2009.Description: xiii, 490 pages; 24 cmISBN: - 978-0-470-08480-9
- 2009 DC 647.94068 H33h
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Circulation
|
UM Digos College - LIC | Circulation | DC 647.94068 H33h 2009 (Browse shelf(Opens below)) | Available | 19941 |
Browsing UM Digos College - LIC shelves, Collection: Circulation Close shelf browser (Hides shelf browser)
| DC 647.94068 C812 2019 Core concepts in hospitality and tourism: | DC 647.94068 Ed22 Hospitality and tourism management strategies/ | DC 647.94068 G562 c2015 Global hospitality management | DC 647.94068 H33h 2009 Human resources management in the hospitality industry/ | DC 647.94068 H79 2015 Hotel operations reports, calculations, and bookkeeping/ | DC 647.94068 H797 2019 Hotel and restaurant design/ | DC 647.94068 H832 2014 Hotel management and operations |
Includes bibliographical references and index.
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