Food service education (Learner centered teaching and training strategies)/ Grace P. Perdigon.
Material type:
TextPublication details: Manila, Philippines: Merriam & Webster Bookstore, Inc. ©2005.Description: xv, 248 pages: illustrations ; 26 cmISBN: - 9-71301254-2
- 2005 DFil 642 .508 P41f
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Filipiniana
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UM Digos College - LIC Book Cart | Filipiniana | DFil 642.508 P41f 2005 (Browse shelf(Opens below)) | 3 | Available | 19805 | ||
|
Filipiniana
|
UM Digos College - LIC | Filipiniana | DFil 642.508 P41f 2005 (Browse shelf(Opens below)) | 2 | Available | 19804 | ||
|
Filipiniana
|
UM Digos College - LIC | Filipiniana | DFil 642.508 P41f 2005 (Browse shelf(Opens below)) | 1 | Available | 19803 |
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| DFil 642.4 P882 2023 Quantity cookery and catering management : a guide to students, leading to commercial cooking NC III / | DFil 642.4 P882 2023 Quantity cookery and catering management : a guide to students, leading to commercial cooking NC III / | DFil 642.508 P41f 2005 Food service education (Learner centered teaching and training strategies)/ | DFil 642.508 P41f 2005 Food service education (Learner centered teaching and training strategies)/ | DFil 642.508 P41f 2005 Food service education (Learner centered teaching and training strategies)/ | DFil 646.75 Sa7 2000 Self-teach bodybuilding/ | DFil 646.75 Sa75 2000 Self-teach bodybuilding/ |
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