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Training success in restaurants : the trainer's effort to articulate knowledge / Jose Luis Ballesteros-Rodriguez, Lidia Hernandez-Lopez, Francisca Rosa Alamo-Vera, and Petra De Saa-Perez.

By: Contributor(s): Material type: TextTextPublication details: United Kingdom ; Taylor & Francis Group, LLC , 2022.Description: Volume 23, pages 365-390 : illustration ; 26 cmSubject(s): DDC classification:
  • DPer 647.94068 In821 2022 v. 23 n. 1-4
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International Journal of Hospitality & Tourism Administration, vol. 23, no. 2, pages 365-390, 2022.

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