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Refreshing the public appetite for good bacteria : menus made by microbes / Joana Verran, James Redfern, Haleh Moravej, and Yvonne Adebola.

By:

Verran, Joana [author.]

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Material type: Text

TextPublication details: United kingdom ; Taylor & Francis Group, February 2019.Description: volume 53m, pages 34-46, illustrationSubject(s):

DDC classification:

DPer 570 J826 2021 v. 53 n. 1-5.

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Periodicals	UM Digos College - LIC	Periodicals	DPer 570J826 2021 v53,no 1-5. (Browse shelf(Opens below))	Not for loan	Periodical Article

Journal of Biological Education, v. 53 n. 1, pages 34-46, February 2019.

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