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Illustrated handbook of sustainable food production and consumption / 3G E-Learning.

By:

3G E-Learning

Contributor(s):

3G E-Learning

Material type: Text

Text

TextPublication details: New York : 3G E-Learning LLC., ©2023.Description: xiii, 297 pages : color illustrations ; 26 cmISBN:

9781984681171

Subject(s):

Food service management

DDC classification:

2023 DC 647.95068 T413

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Circulation	UM Digos College - LIC	Circulation	DC 647.95068 T413 2023 (Browse shelf(Opens below))	1	Available		27724
Circulation	UM Digos College - LIC	Circulation	DC 647.95068 T413 2023 (Browse shelf(Opens below))	2	Available		27725

Includes glossary, references, and index.

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