3GE collection on food science : Bioprocessing technology in food and health / 3G E-Learning
Material type:
TextPublication details: New York : 3G E-Learning LLC, ©2023.Description: xii, 283 pages : color illustrations ; 26 cmISBN: - 9781984691072
- 2023 DC 613.201579 T413
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Circulation
|
UM Digos College - LIC Book Cart | Circulation | DC 613.201579 T413 2023 (Browse shelf(Opens below)) | Available | 27643 |
Browsing UM Digos College - LIC shelves, Shelving location: Book Cart, Collection: Circulation Close shelf browser (Hides shelf browser)
| DC 613 Ok41h 2008 Healing yourself: | DC 613.019 Sa71 2019 Health psychology : | DC 613.0434 P29 1992 Understanding your health / | DC 613.201579 T413 2023 3GE collection on food science : Bioprocessing technology in food and health / | DC 613.7 B592 2014 Fit at last: | DC 613.7 L622 2012 Anatomy of exercise: 50+ : | DC 613.707 Es745 2022 Essentials of teaching physical education. |
Includes references and index.
There are no comments on this title.
Log in to your account to post a comment.
