Basic foods / 3G E-Learning.
Material type:
TextPublication details: New York : 3G E-Learning LLC, ©2022.Edition: 2nd editionDescription: xviii,437 pages : color illustrations ; 25.5 cm. 1 compact discISBN: - 9781984659347
- 2022 DC 641.3 T413
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Circulation
|
UM Digos College - LIC | Circulation | DC 641.3 T413 2022 (Browse shelf(Opens below)) | Available | 27326 |
Browsing UM Digos College - LIC shelves, Collection: Circulation Close shelf browser (Hides shelf browser)
| DC 641.3 B812 2019 Understanding food: | DC 641.3 L33f 2009 Food for you: | DC 641.3 L33f 2009 Food for you: | DC 641.3 T413 2022 Basic foods / | DC 641.3 W49i 2005 Ingredients / | DC 641.337 M145 2023 Tea for dummies / | DC 641.4 J345 2021 Canning & preserving for dummies / |
Includes references and index.
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