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Quality service management in tourism and hospitality / Authored and edited by 3G E-Learning.

Contributor(s): Material type: TextTextPublication details: New York : 3G E-Learning, ©2022.Edition: 2nd editionDescription: xiv, 417 pages : color illustrations ; 25 cm. 1 compact discISBN:
  • 9781984659552
Subject(s): DDC classification:
  • 2022 DC 647.940685 Q252
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Item type Current library Collection Call number Copy number Status Date due Barcode
Circulation Circulation UM Digos College - LIC Book Cart Circulation DC 647.940685 Q252 2022 (Browse shelf(Opens below)) 1 Available 26704
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DC 647.94068 Ed22 Hospitality and tourism management strategies/ DC 647.94068 H797 2019 Hotel and restaurant design/ DC 647.94068 R434 c2015 Resort management/ DC 647.940685 Q252 2022 Quality service management in tourism and hospitality / DC 647.940688 H794 2014 Hospitality and tourism marketing DC 647.940688 M583 2022 Micro perspectives of tourism and hospitality. DC 647.95 C283 2018 Catering services:

Includes bibliographical references and index.

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