Foodservice management in the Philippines/ Grace P. Perdigon.
Material type:
TextPublication details: Quezon City: C & E Publishing, 2009. c2009.Description: xxiii,191 pages: illustrations; 25 cmISBN: - 9789715848091
- 2009 DFil 642 P43
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Filipiniana
|
UM Digos College - LIC Book Cart | Filipiniana | DFil 642 P43 2009 (Browse shelf(Opens below)) | 1 | Available | 20409 | ||
|
Filipiniana
|
UM Digos College - LIC Book Cart | Filipiniana | DFil 642 P43 2009 (Browse shelf(Opens below)) | 2 | Available | 20410 | ||
|
Filipiniana
|
UM Digos College - LIC Book Cart | Filipiniana | DFil 642 P43 2009 (Browse shelf(Opens below)) | 3 | Available | 20411 |
Browsing UM Digos College - LIC shelves, Shelving location: Book Cart, Collection: Filipiniana Close shelf browser (Hides shelf browser)
| DFil 641.7 B29b 2016 Bread and pastry production, volume 1/ | DFil 641.71 T819 2014 Basic baking and cake decorating/ | DFil 642 P43 2009 Foodservice management in the Philippines/ | DFil 642 P43 2009 Foodservice management in the Philippines/ | DFil 642 P43 2009 Foodservice management in the Philippines/ | DFil 642 R74 2013 Food service & bartending/ | DFil 642 R74 2013 Food service & bartending/ |
Includes bibliographical references and index.
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