Kitchen essentials & basic food preparation manual/ Rene D. Osorno, Grayfield T. Bajao
Material type:
TextPublication details: Philippines : Wiseman's Books Trading, Inc., 2019.Description: iv, 116 pages : illustrations ; 25 cmISBN: - 978-621-418-066-0
- 2019 DFil 641.507 Os59
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Filipiniana
|
UM Digos College - LIC | Filipiniana | DFil 641.507 Os59 2019 (Browse shelf(Opens below)) | 2 | Available | 26016 | ||
Filipiniana
|
UM Digos College - LIC Book Cart | Filipiniana | DFil 641.507 Os59 2019 (Browse shelf(Opens below)) | 1 | Available | 25496 |
Browsing UM Digos College - LIC shelves, Collection: Filipiniana Close shelf browser (Hides shelf browser)
| DFil 641.507 D61 2021 Kitchen essentials & basic food preparation / | DFil 641.507 L96i 2005 Guzman's introduction to food preparation: | DFil 641.507 Os59 2019 Kitchen essentials & basic food preparation manual/ | DFil 641.507 Os59 2019 Kitchen essentials & basic food preparation manual/ | DFil 641.507 V541 2022 Kitchen essentials & basic food preparation / | DFil 641.509599 B46m 2006 Memories of Philippine kitchens: | DFil 641.57 En85 2022 Quantity food production : |
Includes bibliography
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