Cocktail making and bartending / Madelyn Wilson
Material type:
TextPublication details: New York : Larsen & Keller Education., ©2017.Description: x, 242 pages : color illustrations ; 26 cmISBN: - 978-1-63549-614-7
- 2017 DC 641.874 W691
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Circulation
|
UM Digos College - LIC Book Cart | Circulation | DC 641.874 W691 2017 (Browse shelf(Opens below)) | 1 | Available | 25131 |
Browsing UM Digos College - LIC shelves, Shelving location: Book Cart, Collection: Circulation Close shelf browser (Hides shelf browser)
| DC 641.815 G44p 2001 Professional baking/ | DC 641.815 G44p 2009 Professional baking/ | DC 641.86 D472 2017 Dessert making / | DC 641.874 W691 2017 Cocktail making and bartending / | DC 642 M529 2017 Menu planning/ | DC 642 Sm18 2018 Small food service venture / | DC 642.4 P942 2019 Produce and serve food for buffets/ |
Includes index.
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