Entry Personal Name

Number of records used in: 1

001 - CONTROL NUMBER

• control field: 59198

003 - CONTROL NUMBER IDENTIFIER

• control field: OSt

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20240828093641.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 240828|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

• Original cataloging agency: OSt
• Transcribing agency: OSt

100 ## - HEADING--PERSONAL NAME

• Personal name: Line, Nathaniel D.
• Relator term: author.

670 ## - SOURCE DATA FOUND

• Source citation: Work cat.: (OSt): Harris, Kimberly J. author. 59196, Restaurant employees and food safety compliance :, December 2019.