Plant-based meat : (Record no. 22950)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00544nam a22001457a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250206172852.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 241104b |||||||| |||| 00| 0 eng d |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Wilson, Mark. |
| Relator term | author. |
| 9 (RLIN) | 63521 |
| 245 ## - TITLE STATEMENT | |
| Title | Plant-based meat : |
| Remainder of title | making the grade? / |
| Statement of responsibility, etc. | Mark Wilson. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Washington ; |
| Name of publisher, distributor, etc. | National Geographic Partners, LLC., |
| Date of publication, distribution, etc. | November 2022. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | volume 241, pages 15-18, |
| Other physical details | illustration. |
| 500 ## - GENERAL NOTE | |
| General note | National Geographic, v. 242, n. 5, pages 15-18, September 2022. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Wilson, Mark. |
| Relator term | author. |
| 9 (RLIN) | 63520 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Periodicals |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Total Checkouts | Date last seen | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Periodicals | UM Digos College - LIC | UM Digos College - LIC | 11/04/2024 | 11/04/2024 | 11/04/2024 | Periodicals | Periodical Article |