Eating habits and BMI of stem students / (Record no. 13872)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01881nam a22001697a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190426b ||||| |||| 00| 0 eng d |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 2018 |
| Classification number | UT 1256 |
| Item number | B29 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Basino, Katherine Joy D. |
| 9 (RLIN) | 38607 |
| 245 ## - TITLE STATEMENT | |
| Title | Eating habits and BMI of stem students / |
| Statement of responsibility, etc. | Katherine Joy D. Basino, Mary Grace B. Diez, and Lover Faith M. Udo. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Digos city: |
| Name of publisher, distributor, etc. | UMDC |
| Date of publication, distribution, etc. | November 2018 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 33 pages; |
| Dimensions | 30 cm. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Basino, K.J., Diez, M.G., & Udo, L.F. (November 2018). Eating Habits and BMI of STEM Students. Digos City: University of Mindanao.<br/><br/>Nowadays, poor nutrition and obesity are among the most important health issues are what we are facing in the society, not only in terms of health, but also health care expenses. There are a variety of predicators of obesity including genetics, physical activity, and food consumption. Therefore, the purpose of this study was to determine the relationship between eating habits and Body Mass Index of the STEM students of UM Digos College. Body Mass Index is a requirement to have a good health. This study used quantitative survey method. It determined the eating habits is fruits and vegetables which is sometimes practiced with the mean score 2.83 and the lowest level is the starchy food which is rarely practiced with a mean score of 2.43. the status of Body Mass Index of STEM students is 71.9% of the normal weight, 14.6% underweight, 7.9% severely underweight, 5.6% overweight, and majority of them are belong to the normal weight. The result also shows that there is no significant relationship eating habits and BMI of the STEM students. <br/><br/> <br/>Keywords: Eating Habits, BMI, STEM Students, Quantitative Research<br/><br/>Locator: UT 1256/B29/2018<br/> |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Technical Education |
| General subdivision | Undergraduate thesis. |
| 9 (RLIN) | 38567 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Diez, Mary Grace B. |
| 9 (RLIN) | 38608 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Udo, Lover Faith M. |
| 9 (RLIN) | 38609 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Undergraduate Thesis |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | UM Digos College - LIC | UM Digos College - LIC | 03/26/2019 | UT 1256 B29 2018 | UT1256 | 04/26/2019 | 1 | 04/26/2019 | Undergraduate Thesis |