Chef Carol uses only organic in baking her pastries:
Bibit, Remia.
Chef Carol uses only organic in baking her pastries: hopes to see the end to exorbitant costs of ingredients/ Remia Bibit. - Philippines: UBM Medica, ©Jan-June 2013. - v13 n10, pages 34-35: illustrations; 29 cm.
Cook.
0119-9000
Pastry
DPer 641.505 C77 Jan-June 2013 v.13-14
Chef Carol uses only organic in baking her pastries: hopes to see the end to exorbitant costs of ingredients/ Remia Bibit. - Philippines: UBM Medica, ©Jan-June 2013. - v13 n10, pages 34-35: illustrations; 29 cm.
Cook.
0119-9000
Pastry
DPer 641.505 C77 Jan-June 2013 v.13-14
