The future of food :
The future of food : biotechnology markets and policies in an international setting /
edited by Philip G. Pardey.
- Washington, D.C. : International Food Policy Research : [Baltimore, Md.] : Distributed by the Johns Hopkins University Press, c2001.
- xii, 316 pages : illustrations ; 23 cm.
Revised versions of papers presented at a Workshop on Agricultural Biotechnology: Markets and Policies in an International Setting, held January 22, 2001 in Adelaide, Australia.
Includes bibliographical references.
0-89629-709-8
2002510432
Agricultural biotechnology--Congresses.
S494.5.B563 / W67 2001
DC 664.024 / F96
Revised versions of papers presented at a Workshop on Agricultural Biotechnology: Markets and Policies in an International Setting, held January 22, 2001 in Adelaide, Australia.
Includes bibliographical references.
0-89629-709-8
2002510432
Agricultural biotechnology--Congresses.
S494.5.B563 / W67 2001
DC 664.024 / F96